Description:
Triple Leaf Super Slimming Tea offers traditional Herbal Support While Dieting. It may help promote Cleansing & Detoxification.
This potent blend was used traditionally in China to help promote cleansing, detoxification, and digestion. Senna and malva verticillata were used to promote cleansing herbology. It was used to tonify the stomach and spleen, and to augment and harmonize the action of the other herbs.
Persimmon and papaya were used to support healthy stomach function and digestion. Orange and tangerine peels were used to help relieve occasional indigestion and bloating, and were said to move stagnant "chi". Orange peel (Citrus aurantium) was known as an energy "chi" regulator. Remember when dieting to follow a balanced weight loss diet and the advice of your health care professional. Be sure to eat plenty of fresh vegetables, fruits, juices and pure water. For additional support in cleansing, use this tea along with Triple Leaf Detox Tea.
Ingredients:
Per one tea bag: Proprietary Blend of Herbs 2,000.00 mg
Senna (Senna angustifolia)(leaf, stem)
Whorled mallow (Malva verticillata)(leaf)
Chinese licorice (Glycyrrhiza uralensis)(root)
Chinese persimmon (Diospyros khaki)(leaf)
Papaya (Carica papaya)(leaf)
Orange (Citrus aurantium)(peel)
Tangerine (Citrus reticulata)(peel)
Dosage: 1 cup after dinner, not to exceed 2 cups in 24 hours. When first using this tea, make it weak by brewing it briefly. OR, brew 1 tea bag in 2 cups of water for 2 minutes, remove the tea bag and drink 1 cup hot or cold. Refrigerate the 2nd cup to drink the next day. After several days, you may gradually increase the strength to suit your individual taste. Do not drink for more than 10 days unless directed by your doctor.
